Food Recipe
Tuna Pasta Alfredo
What is Tuna Pasta Alfredo
Tuna Pasta Alfredo is a good dish to make at this time. It is quick and easy to cook, and the ingredients are easy to source. In fact, it is available is most grocery stores. Aside from its simplicity and ease in preparation, I also love this dish because it is delicious.
Ingredients:
1 lb. linguine cooked
1 1/4 cups all-purpose cream
1 1/4 cups fresh milk
6 oz. Century Tuna in can (Flakes in Oil, with Calamansi, Hot
and Spicy)
1/4 cup butter
3 cloves garlic
2 tablespoons parsley chopped
1/4 cup Parmesan cheese
Salt and ground black pepper
How to cook:
- Melt butter in a pan. Add garlic. Cook while stirring until garlic starts to brown.
- Add all-purpose cream. Cook for 30 seconds.
- Pour-in fresh milk. Stir. Let boil.
- Add Century Tuna (Flakes in oil, with calamansi, Hot and Spicy). Cook for 1 minute.
- Put the Parmesan cheese into the pan. Cook for 30 to 40 seconds.
- Season with salt and ground black pepper. Stir until all ingredients are well blended.
- Add the cooked linguine. Toss until pasta is coated with sauce. Add chopped parsley if desired.
- Transfer to a pasta bowl. Serve. Share and enjoy!
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